It was an honor and a privilege to teach a dining skills course for Tulane University’s Athletic Department, serving first-year and transfer student-athletes. During this engaging session, the student-athletes learned essential dining etiquette skills designed to prepare them for success beyond the classroom and the field of competition. We explored proper table settings, utensil placement and usage, dining posture, napkin etiquette, professional conversation, and how to confidently navigate formal and business dining experiences. Dining etiquette is about much more than
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Elite News, FullPost | August 31, 2026 Dining Skills for Success: Tulane University Student-Athletes
About the Founder
JUTANE BRIDGEWATER SIP is a Certified Etiquette Instructor, earning certification through The American School of Protocol.
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